Guest Chef from The Bear and Star

Join us at The Black Sheep on Sunday, June 10th, for a very special evening with guest Chef John Cox of The Bear and Star!!! He will be collaborating with our amazing, Chef Robért Perez, on an incredible 4-course tasting menu, which we will be serving all night (no regular menu)! If you've eaten at either restaurant, then you know these masters are going to create an epic feast that is not to be missed! Reservations are required. Please call us at 805.965.1113. Or you can book now through yelp or open table! 

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  • 4 courses (with amuse bouche) $55/pp
  •  optional wine pairing $30/pp 
  • Our full selection of beer, wine, and cocktails will be available as well